FOOD AND BEVERAGE
Coffee & Espresso
Restaurants & Cafes
More Columbia Falls
ACCOMMODATIONS
Bed and Breakfast
Cabins and Cottages
Campgrounds
Hotels and Motels
Resorts
RV Parks
Vacation Rentals
More Flathead Valley
Bigfork
Coram
Columbia Falls
Hungry Horse
Kalispell
Lakeside
Polson
Ronan
Somers
Whitefish
More Northwest Montana
Bitterroot Valley
Blackfeet Indian Res.
Clark Fork River
Flathead Valley
Kootenai Valley
Missoula Valley
Seeley Swan Valley
Montana Travel Regions and Maps:
Map
North Central
Map
Northeast
Map Northwest
Map
South Central
Map
Southeast
Map
Southwest
Columbia Falls Cafe. 30 9th Street, Columbia Falls, MT 59912. Phone: 406-892-7696.
Charlie Wong International Cuisine. 329 9th Street West, Columbia Falls, MT 59912. Phone: 406-892-9664.
Cimarron Cafe & Catering. 700 9th Street W, Columbia Falls, MT 59912. Phone: 406-892-9000 or 406-892-1490.
Columbia Falls Cafe. 30 9th Street, Columbia Falls, MT 59912. Phone: 406-892-7696.
Grille at Meadow Lake Resort. 100 St. Andrews Drive, Columbia Falls, MT 59912. Phone: 406-892-7601.

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The
Montana Ranch Cookhouse Cookbook by Kelly Andersson. Hearty home-cooked
foods from a cookhouse on a Montana ranch. This collection features recipes
for hungry-man meals. Along with ideas for breakfast, lunch, and supper,
this cookbook also includes sections on homemade breads and pies.
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Food
Lovers' Guide to Montana: Best Local Specialties, Markets, Recipes,
Restaurants & Events by Seabring Davis. This book provides the inside
scoop on the best places to enjoy. With delectable regional recipes from the
renowned kitchens of Montana's iconic eateries, old saloons, diners, and
elegant dining rooms, this is the ultimate resource for food lovers.
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Montana
Watering Holes: The Big Sky's Best Bars
by Joan Melcher. This book celebrates more than fifty of the most iconic,
eccentric and entertaining saloons scattered across Montana where you can
stop for a drink or a burger.
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Montana
Cooking: A Big Taste of Big Sky Country by Greg Patent. Montana Cooking
is not only a cookbook of extraordinary depth but also an essential
introduction to Montana and to food as a reflection of this majestic place.
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Savor
Montana Cookbook: Montana's Finest Restaurants & Lodges Their Recipes &
Their Histories by Chuck Johnson and Blanche Johnson. Compiled in over
200 pages are thirty of the best Montana restaurants, their histories and
their recipes. One could literally follow the map in the front of the book
and eat their way across Montana, dining on exquisite culinary delights en
route. Many wild game recipes are included.
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Big
Sky Cooking by Meredith Auld Brokaw, Ellen Wright and Tom Brokaw. The
cooking of America's western plains reflects the habits of the ranchers who
populate these wide-open expanses on the eastern slopes of the Rocky
Mountains. Essays on ranch life offer insight into Montana life and
photographs give a good sense of this wide-open territory.
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