FOOD AND BEVERAGE
More Southern Oregon Cities and Towns
The Break Room Billiard Café. 707 Medford Center, Medford, OR 97504. Phone: 541-779-7665; Fax: 541-772-4359.
Chadwicks Pub & Sport Bar. Rogue Regency Inn - 2300 Biddle Road, Medford, OR 97504. Phone: 541-770-1234; Toll-free: 1-800-535-5805.
Donnelly's Sports Bar & Grill. 2980 Crater Lake Highway, Medford, OR 97501. Phone: 541-245-2755; Fax: 541-245-2723.
Howiees. 16 N. Front Street, Medford, OR 97501. Phone: 541-773-5767.
Joe's Sports Bar & Grill. 2061 Roberts Road, Medford, OR 97504. Phone: 541-773-9522.
Johnny B's Bar and Music Venue. 35 S. Bartlett Street, Medford, OR 97501. Phone: 541-773-1900.
Mr. Smith's Sports Bar & Grill. 401 E. Jackson Street, Medford, OR 97501. Phone: 541-772-5861.
Wild River Brewing & Pizza. 2684 N. Pacific Highway, Medford, OR 97501. Phone: 541-773-7487.
The Zone Sports Grill. 1250 Biddle Road, Suite H, Medford, OR 97504. Phone: 541-857-8891.
Go Northwest! Bookstore
Best selection of books on the Northwest.
Luscious: 100 Recipes and Insider Stories from Oregon Growers, Artisans, and Chefs by Janet Filips. This illustrated cookbook features 100 detailed recipes for every course-from entrées and side dishes to desserts and drinks. Luscious also lifts the curtain on the interesting, behind-the-scenes people. Order now...
Best of the Best from Oregon Cookbook: Selected Recipes from Oregon's Favorite Cookbooks (Quail Ridge Press Cookbook Series) by Gwen McKee and Barbara Moseley. From Cracked Dungeness Crab to Grilled Citrus Salmon to Huckleberry-Cherry Pie, Oregon serves it fresh. Herein lies a true cornucopia of superb recipes taking you on a tasteful tour through Oregon. Order now...
Cooking with the Wines of Oregon by Troy Townsin and Cheryl-Lynn Townsin. Cooking with the Wines of Oregon features more than 250 wineries. Much more than a wine country companion and wine guide, however, this is also an excellent cookbook, offering 100 recipes by some of the world's great chefs. Order now...
Compass American Guides: Oregon Wine Country, 2nd Edition by John Doerper and Greg Vaughn. Photography, evocative prose, insider tips, and detailed color maps help make the most of your trip. Written by longtime Oregon wine country residents, this guide has in-depth coverage of the history, culture and character of one of America's most spectacular destinations. Order now...
Rogue Valley Wine (Images of America Series) by MJ Daspit and Eric Weisinger. Winemaking in Oregon began more than 150 years ago when Peter Britt of Jacksonville brought grapevine cuttings from California to create his Valley View Vineyard. Not until the 1970s, when Americans discovered a passion for wine, was winegrowing and winemaking in Southern Oregon's Rogue Valley reestablished. Order now...
Craft Beers of the Pacific Northwest: A Beer Lover's Guide to Oregon, Washington, and British Columbia by Lisa M. Morrison. A suds-soaked adventure through the 115 key breweries and brew pubs in Oregon, Washington, and British Columbia including every brewery worth visiting, from pioneers to a new generation of start ups. Order now...
Idaho, Montana, Oregon & Washington: The Best Organic Food Stores, Farmers' Markets & Vegetarian Restaurants by James Frost. The ultimate tool for vegetarians, vegans and travelers looking for a healthy meal. Many restaurants are described, some featured in detail and reviewed using a unique rating system. Food stores and markets also listed. Order now...
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