Shanghai. 265 Hudson Street, Port Townsend, WA 98268. Phone: 360-360-385-4810.
Lanza's Ristorante. 1020 Lawrence Street, Port Townsend, WA. Phone: 360-379-1900.
Ichikawa Japanese Cuisine. 1208 Water Street, Port Townsend, WA 98368. Phone: 360-379-4000.
El Sarape Mexican Restaurant. 628 Water Street, Port Townsend, WA 98368. Phone: 360-379-9343.
La Isla Family Mexican Restaurant. 1145 Water Street, Port Townsend, WA 98368. Phone: 360-385-1714.
Best selection of books on the Northwest.
Bite of Washington by Teresa Nordheim. Fourteen chapters highlight Washington food festivals and event through out the year. There are over 180 recipes utilizing foods grown in Washington. The book includes several recipes from local, professional chefs. Visit Washington, and take a bite home with you. Order now...
Connecting Food, Farm and You: 40 Farmers Markets in 40 Days, Puget Sound, Washington by Jan Beaver. The freshest food can be bought at Farmers Markets. In this book you will find where to find the markets or the best grocery stores. Order now...
Best of the Best from Washington Cookbook: Selected Recipes from Washington's Favorite Cookbooks by Gwen McKee and Barbara Moseley. Features over 350 favorite recipes contributed by 65 of the state's most popular cookbooks. Order now...
WineTrails of Washington by Steve Roberts, Sunny Parsons and Lisa Pettit. Uniquely comprehensive, this book presents 228 wineries throughout Washington grouped into 32 amazing WineTrails. Profiles of each winery include a winery description, winemaker philosophy, photos, contact information, hours, maps and driving directions. Order now...
Washington Food Artisans: Farm Stories and Chef Recipes by Leora Bloom and Clare Barboza. This book profiles 17 Washington food artisans including producers of fruit, wine, cheese , meat, fish and grains. Also included are recipes for each farmers' products obtained from Washington's most renowned chefs and restaurants. Order now...
Washington State Bed & Breakfast Cookbook: From the Warmth & Hospitality of 72 Washington State B&B's and Country Inns (Washington State Bed and Breakfast Cookbook) by Carol Faino and Doreen Hazledine. Spiral-bound: 320 pages. Order now...
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